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Chef Gail Sokol

Award Winning Chef, Educator, and Author

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Cakes and Frostings

Molten Chocolate Cakes

Cakes and Frostings / Recipe

White Cake

Cakes and Frostings / Recipe

White Chocolate Peppermint Buttercream

Cakes and Frostings / Recipe

Chocolate Fudge Frosting

Cakes and Frostings / Recipe

Zebra Cake

Cakes and Frostings / Recipe

Island Carrot Cake

Cakes and Frostings / Recipe

Bourbon Applesauce Date Cake with Whipped Cream Cheese Frosting

Cakes and Frostings / Recipe

Easiest Buttercream Ever

Cakes and Frostings / Recipe

Fudgy Chocolate Bundt Cake

Cakes and Frostings / Recipe

Easiest Apple Cake Ever

Cakes and Frostings, Pies, Tarts and Fruit Desserts / Recipe

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More About Gail

Baking is not just a profession for Chef Gail, it is her passion. Her mission is to show people that baking is not difficult, and baking with success is possible for anyone. What differentiates Chef Gail is her unique style of teaching – breaking recipes down to simpler, more manageable steps, and explaining the scientific reasoning behind how ingredients react with each other.

Interested in working with Gail? Click here to contact her.

Chef Gail Sokol

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