Podcasts
Listen to episodes of Gail’s Podcast, Baking Radio. Subscribe on Google Play, Stitcher Radio, iTunes, iheartradio, and Spotify.
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Double Chocolate Chip Pecan Blondies
Double Chocolate Chip Pecan Blondies 1 ½ cups all purpose flour½ cup whole wheat flour1 teaspoon baking powder¾ teaspoon salt¼ ...
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Creme Brulee
Crème Brûlée 2 cups heavy cream or half-and-half5 egg yolks1 teaspoon vanilla extract½ cup granulated sugar plus more for topping ...
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Creme Anglaise
Crème Anglaise 1/2 cup whole milk1/2 cup heavy cream3 large egg yolks3 1/2 tablespoons granulated sugar1 teaspoon pure vanilla extract ...
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Citrus Chiffon Cake
Citrus Chiffon Cake 2 1/4 cups cake flour (sifted)1 1/4 cups granulated sugar1 tablespoon baking powder1/2 teaspoon salt1/2 cup canola ...
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Chocolate Sugar Cookies
Chocolate Sugar Cookies 2 cups all-purpose flour1 ½ teaspoons baking powder½ cup Dutch processed cocoa1 stick or ½ cup unsalted ...
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Chocolate Sour Cream Drop Cookies
Chocolate Sour Cream Drop Cookies 2 cups all purpose flour½ teaspoon baking soda½ teaspoon salt½ cup vegetable oil2 ounces unsweetened ...
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Cheesecake
Cheesecake Graham Cracker Crust1 ¾ cups graham cracker crumbs2 tablespoons granulated sugar5 tablespoons unsalted butter (melted)Cheesecake Filling2 1/2 8- ounce ...
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Brown Sugar Pecan Refrigerator Cookies
Brown Sugar Pecan Refrigerator Cookies 2 sticks or 1 cup unsalted butter (softened)½ cup light brown sugar¾ cup confectioners’ sugar2 ...
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Almond Biscotti
Almond Biscotti 4 cups all purpose flour (more if needed)1/2 teaspoon baking soda2 teaspoons baking powder1/2 teaspoon saltZest from 2 ...
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Baking: How To Lighten Things Up
We all love baked goods, and when they are homemade they are that much more special. Homemade implies that someone ...
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Baking With The Magnificent Mango
Mangos are one of the most flavorful and colorful tropical fruits you can find. Learn about the mangos’ origin and ...
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Baking Radio Episode #47: One Brownie Recipe, Four Delicious Variations
So many people love brownies. Discover that Chef Gail is a diehard brownie lover as well, and always on the ...
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Baking Radio Episode #46: How to Add Texture and Crunch to a Plated Dessert
After plating and decorating your beautiful dessert with sauces and/or powdered sugar, learn how to elevate your creation to a ...
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Baking Radio Episode #45: Plating Your Desserts
A slice of chocolate cake or a fruit tart on a plate looks nice, not very exciting, but nice. Learn ...
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Baking Radio Episode #44: Twelve Steps to Yeast Bread, Part 3
The last episode of the series explores exactly what occurs when yeast bread goes into the oven to bake. Learn ...
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Baking Radio Episode #43: Twelve Steps to Yeast Bread, A Series, Part 2
The series continues with a discussion on steps four through nine of yeast dough production. Learn what de-gassing or punching ...
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Baking Radio #42: Twelve Steps to Yeast Bread, A Series, Part 1
Learn the twelve basic steps to creating any yeast bread. Whether you are making an Italian bread, pizza dough, coffeecake ...
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Baking Radio Episode #41: Baking with Kids
Baking with kids can certainly be a challenge, but it can, also, be very rewarding and create some wonderful memories ...
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Baking Radio Episode #40: The Incredible and Sometimes Confusing World of Fruit Desserts
Desserts containing fruits is a big subject. Chef Gail defines seven basic fruit desserts, beginning with a Crisp and ending ...
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