Passion Fruit and Coconut Marshmallows
Passion Fruit and Coconut Marshmallows Read More »
Did you know that a marshmallow is really a stabilized meringue that can be made with or without egg whites? Learn why you would want to make them yourself, and how easy they are to create. Find out Chef Sokol’s best tips to get the fluffiest marshmallows ever. She also shares an easy recipe, so
Baking Radio Episode #36: How to Make Marshmallows from Scratch! Read More »
Truffles are defined, and Chef Sokol shares a simple truffle recipe. How to form truffles is discussed along with detailed directions on how to embellish them, and store them properly for the longest shelf life. The many types of chocolate coatings that can be used to dip truffles are reviewed with recommendations.
Baking Radio Podcast Episode #29: How to Make Truffles Read More »
Valentine’s Day will be here before you know it. I, personally, get really excited about February 14th every year. There are two reasons for this: first, Valentine’s Day is my birthday, and second, I LOVE chocolate! When I was a little girl I actually thought the world celebrated my birthday. Remember, I was a kid,
Show Some Chocolate Truffle Love on Valentine’s Day Read More »
I love Valentine’s Day! I guess it’s because the thought of giving someone you love chocolate or other sweets to let them know how you feel is so romantic. The other reason I am so fond of Valentine’s Day is that it just happens to be my birthday. I look forward every year going into stores
Loving Valentine’s Day Read More »