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Chef Gail Sokol
Award Winning Chef, Educator, and Author
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Candied Cranberry Sour Cream Poundcake
Cakes and Frostings
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Recipe
Brie “Napoleons” with Heirloom Cherry Tomato Jam
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Recipe
Smoked Gouda Almond Crisps
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Recipe
Streusel Crunch Topping
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Recipe
Cold Brew Tiramisu
Custards
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Whipped Desserts
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Recipe
Onion Fig Jam
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Recipe