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Chef Gail Sokol

Award Winning Chef, Educator, and Author

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Cakes and Frostings

Island Carrot Cake

Cakes and Frostings / Recipe

Island Carrot Cake Read More »

Bourbon Applesauce Date Cake with Whipped Cream Cheese Frosting

Cakes and Frostings / Recipe

Bourbon Applesauce Date Cake with Whipped Cream Cheese Frosting Read More »

Easiest Buttercream Ever

Cakes and Frostings / Recipe

Easiest Buttercream Ever Read More »

Fudgy Chocolate Bundt Cake

Cakes and Frostings / Recipe

Fudgy Chocolate Bundt Cake Read More »

Easiest Apple Cake Ever

Cakes and Frostings, Pies, Tarts and Fruit Desserts / Recipe

Easiest Apple Cake Ever Read More »

Hazelnut Genoise

Cakes and Frostings / Podcast, Recipe

Hazelnut Genoise Read More »

Boston Cream Pie

Cakes and Frostings / Recipe

Boston Cream Pie Read More »

Lightened Maple Pecan Pound Cake

Cakes and Frostings / Recipe

Lightened Maple Pecan Pound Cake Read More »

French Vanilla Buttercream

Cakes and Frostings / Podcast, Recipe

French Vanilla Buttercream Read More »

Flourless Chocolate Cake

Cakes and Frostings / Podcast, Recipe

Flourless Chocolate Cake Read More »

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More About Gail

Baking is not just a profession for Chef Gail, it is her passion. Her mission is to show people that baking is not difficult, and baking with success is possible for anyone. What differentiates Chef Gail is her unique style of teaching – breaking recipes down to simpler, more manageable steps, and explaining the scientific reasoning behind how ingredients react with each other.

Interested in working with Gail? Click here to contact her.

Chef Gail Sokol

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