Podcasts

Listen to episodes of Gail’s Podcast, Baking Radio. Subscribe on Google Play, Stitcher Radio, iTunes, iheartradio, and Spotify.

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Baking Radio Podcast Episode #19: A Simple Yeast Bread

Learn how to create a yeast dough from just five simple ingredients. Chef Sokol will walk you through all the ...

Baking Radio Podcast Episode #18: Fermentation

The microscopic organism, yeast, is discussed in detail. The two most common types of yeast are explored. The importance of ...

Baking Radio Podcast Episode #17: How to Make Whipped Cream

Learn how to create perfect whipped cream. Chef Sokol gives you her best tips on how to stabilize that whipped ...

Baking Radio Podcast Episode #16: Oven Custards

The definition of an oven custard is discussed. Typical oven custards are reviewed, and a simple recipe for crème brûlée ...

Baking Radio Podcast Episode #15: Stovetop Custards Made With a Starch

The definition of a stovetop custard made with a starch is discussed. The benefits of using a starch when making ...

Baking Radio Podcast Episode #14: Stovetop Custards Made Without a Starch

Rich and creamy custards are first defined in detail. The science behind how eggs thicken custards is discussed giving the ...

Baking Radio Podcast Episode #13: Egg Foams

Chef Sokol defines egg foams and discusses how useful they are in certain baked goods. The three types of egg ...

Baking Radio Podcast Episode #12: Eggs

Eggs are one of the most versatile ingredients to a baker. Chef Sokol begins with a discussion of the anatomy ...

Baking Radio Podcast Episode #11: How to Bake the Perfect Apple Pie

We all love that perfect apple pie with just the right balance of filling to crust. Learn to create the ...

Baking Radio Podcast Episode #10: Talking Pie Crusts

Different types of pie crusts are discussed in detail. Chef Sokol will teach you which pastry is best suited for ...

Baking Radio Podcast Episode #9: Ganache, What it is and How You Can Use It

Learn how to make the French concoction known as Ganache. The ratios of chocolate and cream will determine what you ...

Baking Radio Podcast Episode #8: Fudgy Chocolate Cake Using the One Stage Method

The One Stage Method of cake making is discussed. Learn how to make the fudgiest of all chocolate cakes using ...

Baking Radio Podcast Episode #7: How to Frost a Two Layer Cake

There are many reasons why we love to frost cakes. Some of them may surprise you. Learn how to get ...

Baking Radio Podcast Episode #6: How to Make a French Buttercream Frosting

Learn how to create one of the richest and most decadent of all buttercream frostings. Chef Sokol will walk you ...

Baking Radio Podcast Episode #5: How to Bake Two 9-Inch Round Cake Layers Using the Creaming Method of Mixing

The versatility of one great yellow cake recipe is priceless. How to create Chef Sokol’s favorite tender and moist yellow ...

Baking Radio Podcast Episode #4: Getting Your Pans Ready for Baking

Getting cakes to release from the pan after baking can be a frustrating experience. Knowing how to properly prepare your ...

Baking Radio Podcast Episode #3: My Top Five Favorite Baking Tools

Five of Chef Sokol’s most useful and “must have” baking tools are discussed in detail. These include: the electric mixer ...

Baking Radio Podcast Episode #2: Getting Organized on Your Journey to Baking

Discover the order to baking, and that the way the ingredients are put together really matters. Breaking down the recipe ...

Baking Radio Podcast Episode #1: How I Got Started in Baking

Find out how Chef Sokol’s passion got started and developed for baking despite having a mother with little or no ...
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