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Gail Sokol is an award winning chef and educator. Learn about baking through her videos, podcast episodes, baking tips and recipes below.

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Baking Radio Podcast Episode #5: How to Bake Two 9-Inch Round Cake Layers Using the Creaming Method of Mixing

The versatility of one great yellow cake recipe is priceless. How to create Chef Sokol’s favorite tender and moist yellow ...

Baking Radio Podcast Episode #4: Getting Your Pans Ready for Baking

Getting cakes to release from the pan after baking can be a frustrating experience. Knowing how to properly prepare your ...

Baking Radio Podcast Episode #3: My Top Five Favorite Baking Tools

Five of Chef Sokol’s most useful and “must have” baking tools are discussed in detail. These include: the electric mixer ...

Baking Radio Podcast Episode #2: Getting Organized on Your Journey to Baking

Discover the order to baking, and that the way the ingredients are put together really matters. Breaking down the recipe ...

Baking Radio Podcast Episode #1: How I Got Started in Baking

Find out how Chef Sokol’s passion got started and developed for baking despite having a mother with little or no ...

Irish Soda Bread for St. Patrick’s Day

You don't have to be Irish to love Irish soda bread. A typical definition of an Irish soda bread states ...

Teaching Puff Pastry at Different Drummer’s Kitchen

The class I taught at Different Drummer's Kitchen was FANTASTIC!!! Everyone had a wonderful time getting right into the dough, ...

Celebrating My Husband’s Birthday with Molten Chocolate Cake

My husband's birthday was yesterday, and I wanted to have a special meal to celebrate. Of course, it was a ...

Show Some Chocolate Truffle Love on Valentine’s Day

Valentine's Day will be here before you know it. I, personally, get really excited about February 14th every year. There ...

Join Me for a Hands-On Class at Different Drummer’s Kitchen

i am most excited to invite you to join me for a hands-on class that I will be teaching on ...

Nothing Says Happy Winter Birthday Like Potpie

My mother's 86th birthday is coming up at the end of January and I always have her and my dad ...

Warm Yourself Up with Coffeecake

During these cold winter months, I love to make coffeecakes to serve for breakfasts, brunches or a fast, warm, comforting ...

Fun Uses for Puff Pastry

I love both savory dishes and sweet desserts made with puff pastry. Adding flakiness and a crunch to any food ...

Bread Pudding: An Easy Dessert to Ring in the New Year

Every New Year's Eve I have a few friends over for dinner. Life sure is hectic around this time of ...

Ending the Year on a High Note

I am so glad to be back blogging with you. It's been awhile, and I am sorry that it took ...
Chef Gail

There’s Comfort in My Chocolate Cake

I must admit that my favorite cake of all time is my Chocolate Java Cake. That is probably why I ...
Gail Sokol, Baking with Success

My Cookbook is Finally Here!

After more than a year and a half of hard work, my new book "Baking with Success", is finally out ...

Getting Ready for Baking Camp

Every year around this time, I am hard at work planning my Summer Kids Baking Camp. I have been teaching ...

Baking Out of Bags

I am getting down to the wire now, emptying out all of my cabinets and drawers for the BIG re-do ...

Time To Move On and Get Over It

My kitchen is 30 years old! You've seen it in my YouTube videos. There's such atrocities as pink Formica counter tops and ...