Recipes
Try one of Gail’s delicious recipes. You’re sure to delight your guests.
Looking for something specific? Search all of Gail’s recipes:
If you can’t find a recipe from one of Gail’s videos, it can be found in her newest cookbook, Baking with Success.
For more recipes from Gail’s blog and podcast, read on.
Boozy Cherry Sauce
Boozy Cherry Sauce 1 can, (15.25 ounces pitted sweet cherries, drained and halved)½ cup syrup from canned cherries1/3 cup cherry ...
Chocolate Whipped Cream
Chocolate Whipped Cream ¼ cup confectioners’ sugar2 ½ tablespoons unsweetened cocoa powder2 cups heavy cream, (cold) In a small bowl, ...
PB&J Crumb Bars
PB&J Crumb Bars Strawberry Jam Filling3 ¾ cups 1 ½ pounds frozen sliced strawberries, thawed1/3 cup granulated sugar1 tablespoon plus ...
Mixed Berry Cobbler
Mixed Berry Cobbler 3 ¼ cups all-purpose flour¼ teaspoon salt1 ½ tablespoons baking powder¼ cup granulated sugar, (plus more for ...
Cold Brew Tiramisu
Cold Brew Tiramisu 1 ¾ cups cold brew coffee ((or up to ¼ cup more if needed to soak lady ...
Lady Fingers
Lady Fingers Makes approximately 4 dozen 6 egg yolks2/3 cup granulated sugara pinch of salt1 tablespoon pure vanilla extract1 cup ...
Hamburger Buns
Hamburger Buns Makes 12 buns/rolls 3 cups all-purpose flour1 cup white whole wheat flour1 ¼ teaspoons Kosher salt2 ½ tablespoons ...
Sized “Just Right” Chocolate Cake
Sized “Just Right” Chocolate Cake 5 ½ tablespoons unsalted butter, (softened)1 cup minus two tablespoons granulated sugar1 large egg½ teaspoon ...
Chocolate Italian Buttercream
Chocolate Italian Buttercream 1 ¼ cups granulated sugar, (divided)¼ cup plus 1 tablespoon water7 large egg whites, (room temperature)¾ teaspoon ...
Coconut Cashew Chocolate Tart
Coconut Cashew Chocolate Tart Crust1 ¾ cups whole cashews¼ cup plus 1 tablespoon dark brown sugar, (packed)4 tablespoons unsalted butter, ...
Good Morning Cookies
Good Morning Cookies 2 cups old fashioned oats1 ¼ cups white whole wheat flour1 cup all-purpose flour1 cup Grape Nuts ...
Espresso Almond Biscotti
Espresso Almond Biscotti 3 ½ cups all-purpose flour1 cup white whole wheat flour2 teaspoons baking powder½ teaspoon baking soda½ teaspoon ...
Strawberry Lemon Curd Tart
Strawberry Lemon Curd Tart Crust1 ½ cups all-purpose flour1/3 cup confectioner’s sugar½ cup (1 stick) cold, unsalted butter, cut into ...
Lemon Curd Made With Whole Eggs
Lemon Curd Made With Whole Eggs 2 large eggs½ cup granulated sugar5 tablespoons unsalted butter, (softened)1/4 cup lemon juiceZest from ...
Lemon Curd Made With Egg Yolks
Lemon Curd Made With Egg Yolks 5 egg yolks½ cup plus 2 tablespoons granulated sugar6 tablespoons lemon juice4 tablespoons (½ ...
Chocolate Raspberry Tart
Chocolate Raspberry Tart Chocolate Crust1 cup all-purpose flour¼ cup granulated sugar3 tablespoons unsweetened cocoa powder, (plus more for dusting work ...
Giant Strawberry Lemon Muffins
Giant Strawberry Lemon Muffins 2 cups all-purpose flour2 teaspoons baking powder½ teaspoon salt½ cup (1 stick) unsalted butter, softened1 cup ...
Giant Figgy Ham and Cheese Pie
Giant Figgy Ham and Cheese Pie 1 recipe Chef Gail Sokol’s Flaky Pie Crust for a 2 crust pie1 ½ ...
Onion Fig Jam
Onion Fig Jam ¼ cup extra virgin olive oil2 cups or 1 large red onion, (thinly sliced)½ cup thinly sliced ...
Flaky Pie Crust
Flaky Pie Crust 2 ½ cups all-purpose flour½ teaspoon Kosher salt¼ teaspoon baking powder16 tablespoons (2 sticks) unsalted butter, cold ...
