Try one of Gail’s delicious recipes. You’re sure to delight your guests.

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If you can’t find a recipe from one of Gail’s videos, it can be found in her newest cookbook, Baking with Success.

For more recipes from Gail’s blog and podcast, read on.

Chocolate Éclairs Recipe

Chocolate Eclairs Makes approximately 24 éclairs Cream Puff Batter 1 cup water ½ cup unsalted butter 1 cup all-purpose flour ...
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Chocolate Peanut Butter Tart Recipe

Makes 1 10-inch tart Crumb Crust: 2 cups chocolate cookie crumbs (any crème filled chocolate sandwich cookie will do, finely ...
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Raspberry Linzer Torte Recipe

Raspberry Linzer Torte Makes 1 10 inch torte Linzer Dough 2 cups walnuts 1 cup cake scraps or other firm ...
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Macarons (French Macaroons) Recipe

Macarons (French Macaroons) Makes about 60-65 macarons or about 30-32 sandwiched cookies 1 1/3 cups blanched, sliced almonds 2 cups ...
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Coconut Macaroons Recipe

Coconut Macaroons Makes 2 ½ dozen macaroons 4 cups shredded, sweetened coconut 1 cup +1 tablespoon granulated sugar 1 heaping ...
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Chewy Almond Macaroon Horseshoe Recipe

Chewy Almond Macaroon Horseshoes Makes about 20 cookies 2 8-ounce packages almond paste, crumbled into pieces 1 cup granulated sugar ...
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Chocolate Fudge Cake Recipe

Chocolate Cake Makes one 9- inch round layer cake feeding about 18 people 1 cup unsweetened cocoa powder 2 cups ...
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Knotted Challah Rolls

Knotted Challah Rolls Makes about 12 rolls  5 cups all-purpose flour 1/3 cup granulated sugar 2 teaspoons salt 1 cup ...
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Free Form Apple Tart

Apple Tart Flaky Pastry Makes 8 Servings 1 cup all-purpose flour ½ cup whole wheat flour 1/8 teaspoon salt 12 ...
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Chocolate Meringue Delight

Meringue Mushrooms Recipe

Meringue Mushrooms Recipe Makes about two dozen large mushrooms 4 large egg whites, at room temperature ¼ teaspoon cream of ...
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